The Australian Wattle Tea is a warm aromatic blend, combining black tea with roasted wattleseed and cinnamon. It’s strong aroma makes it ideal for coffee drinkers getting introduced to the world of tea. The blend creates a sweet-smelling combination of roasted coffee, with cinnamon, chocolate and hazelnut characteristics. It is designed to be enjoyed with or without milk.

Contains: 80g – makes around 40 cups

INGREDIENTS

• English Breakfast Tea (certified organic)
• Cinnamon (certified organic)
• Roasted Wattleseed (wildcrafted)

This Wattle Tea won silver at the Golden Leaf Awards, in the category natural black tea blend.